Easy Amish Meatloaf

Amish Meatloaf is a classic, comforting dish that’s perfect for a family dinner. Made with simple ingredients and topped with a sweet, tangy glaze, this meatloaf is moist, tender, and bursting with flavor. It’s easy to prepare, making it a go-to meal for busy weeknights or a comforting Sunday dinner. With a few simple steps, you can create a delicious meal that everyone will love.

Ingredients

For the Meatloaf

• 2 pounds ground beef
• 1 cup breadcrumbs
• 1/2 cup finely chopped onion
• 1/2 cup finely chopped green bell pepper
• 2 large eggs, beaten
• 3/4 cup milk
• 2 tablespoons Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder

For the Glaze

• 1/2 cup ketchup
• 1/4 cup brown sugar
• 1 tablespoon yellow mustard

Step-by-Step Instructions