Ingredients:
FOR THE BROWNIE LAYER:
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup granulated sugar or coconut sugar
- 1/2 cup melted coconut oil or vegetable oil
- 1/2 cup unsweetened applesauce
- 1 teaspoon vanilla extract
FOR THE PECAN PIE TOPPING:
- 1 cup chopped pecans
- 1/3 cup maple syrup or agave nectar
- 1/3 cup coconut sugar or brown sugar
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions:
FOR THE BROWNIE LAYER:
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